Heat up this winter with Still Bar’s “Warm Apple Pie” Cocktail. Just the right mixture of sweetness and bitters to ease the tension and kick up the “liquid courage.” Pleasant for any customer looking to enjoy a great cocktail, and the presentation is always on point.

Ingredients:

• ½ Sweet Apple

• 1 Tablespoon of Honey

• 1 Tablespoon of Maple Syrup

• 1 Tablespoon of Bitters

• 3 oz of Wild Turkey Rye

• Cinnamon

Preparation:

Step 1:

• Place apple in pot.

• Add bitters, honey, maple syrup, and 1.5oz of Wild Turkey Rye.

Step 2:

• Add 1.5oz of Wild Turkey Rye into Tumbler w/ Rocks

Step 3:

• Blowtorch apple mixture in pot. Add a few shakes of cinnamon

• Pour into Tumbler, cover for a few seconds then serve.

Sweet, strong, and sexy...the perfect combination. Enjoy.