5 Hong Kong Locales to stuff your face
Dive into the local flavor of Cantonese noodles, milk tea, pigeon, dim sum and a breakfast favorite
In a city of dense skyscrapers and even denser population, Hong Kong is filled to the brim with opportunity and undiscovered places, a never ending list of restaurants and shops. And yet, these are the five incredible local eats that have survived the test of time. Those who love Hong Kong fare need to get in the know, stat.
If you’re in the mood for some pigeon, try Lung Wah Hotel’s pigeon dishes, they are the best and most famous by far. Who knows? It just might become your new favorite meat.