If you’ve been to Yee Shun Milk Company (or heard the buzz about it), you know that their famous “Steamed Milk in Two Films” or “steamed milk custard” is the absolute truth. There’s a reason why locals recommend this place to everyone that will listen and it comes down to the “double boil technique,” fresh quality ingredients, and discipline. The raw enjoyment you receive from the unforgettable intense sweetness will haunt your dreams - especially if you don’t live in Hong Kong and can’t get a taste for months. From the thin layer of curd, to the moist, silky texture, this little dish is unforgettable. We also like the “Steamed Milk with Ginger Juice,” but the “Steamed Milk in Two Films” or what we call “double happiness” is the real main attraction. Be careful though, if you can’t access this addictive drug..it may leaving you with the sweats for years to come.